Do you need your sandwich with the very best quality of cold cuts? If yes, this article is for you. Here, you will learn about cold cut stores near you and how you can locate them. Further, you will learn many other vital details. Keep reading.
Cold Cut Store Near Me – Find it on the Map
To pick up some great cuts today, browse the map below. You will find a list of the best cold cut stores and delis in your location. You can browse further to know their exact location, their working hours, and other details.
When is national cold cuts day? / Cold Cut Store Near Me
March 3rd is national cold cuts day. On this exact day yearly, the world celebrates every kind of cold cut and the sandwiches that help bring them to life. On this day, the cuts are usually too much and quite affordable. You will see a variety of cold cuts on this day. Everyone gets to eat plenty of meat and have fun.
How long do packaged cold cuts last?
The moment you open a package of cold cuts, it only lasts just three to five days. Cold cuts sliced from the deli will last only one to three days. As for the ham, it lasts longer than in Turkey. But Salamis last the longest. However, to extend how long they can last, keep the cold cuts in the freezer and package them with zip-ups or seals.
What’s the most popular cold cut in America?
In the USA, Turkey is the most popular cold cut. Statistics prove that 34.5% of all cold cut sales are attributed to turkey. Another popular one is ham with 30.9% of all total cold cut sales. Then, the next is roast beef, followed by chicken. Salamis and bologna are also popular. What is your own favorite cold cut?
Are cured or uncured meats safer?
The fact is that some research shows that nitrates and nitrites used in the curing process of the meat may be carcinogens. This is dangerous since it leads to cancer down the line. It is even more dangerous for people who eat a deli meat sandwich frequently. It is best to purchase nitrate-free deli meats. These are labeled as “uncured meats” and are generally seen as safer than their cured counterparts.
What is the healthiest cold cut?
Do you know that cold cuts are very affordable? No wonder a lot of people use it for their sandwiches daily. To be on the safe side, always review the labels carefully.
Buy only the ones labeled “no nitrites or nitrates added.” Also, note that some of these cuts may also have celery powder. Celery powder does have some naturally occurring nitrites that carry the same risk. Don’t eat cold cuts frequently. The healthiest cold cuts are:
-Boar’s Head Simplicity Cap Off Top Round Oven Roasted Beef
-Land O’Frost Simply Delicious Hickory Ham
-Applegate Naturals Smoked turkey
-Boar’s Head Ovengold Roasted Turkey Breast
-Oscar Meyer Deli Fresh Lower Sodium Rotisserie Chicken
Even though you are not 100% safe with these ones, but you can still live healthily with them.
Which cold cuts are highest in protein?
Research shows that beef-based deli meats contain more protein than any other meat variety. A serving of deli roast beef has 14 grams of protein per one 50-gram serving. Chicken breast and turkey follow up closely. One 51 gram serving of deli chicken has 9 grams of protein while turkey has 8 grams per serving.
In conclusion, eat healthily and wisely. Avoid cold cuts that are cured. Eat cold cuts labeled ‘uncured.’’ Lastly, take them moderately.
